Mr. Stoyan Stoyanov

 

 

Mr. Stoyan Stoyanov
1
3 Geleznicharska Road
9300 Dobrich, Bulgaria
Home Phone  +359(0)58/839 529
Mobile Phone +359(0)896/503 074

s_stoyanov@hotmail.com

Skype™ Name  stieven33

moutarde.org/stoyanov

 

 

 

 

 

  SKILLS AND ABILITIES

·          Motivating others to share my passion about food and wine/beverage,

·          Enjoy being part of a team both in job and academic work,

·          Able to work without supervision,

·          Good at balancing work and study commitments,

·          Competence in use of all aspects of Microsoft Office 2007 and Fidelio, ERP/CRM-SAP, PHP& MySQL,

·          More…

 

  EDUCATION AND QUALIFICATIONS

2007-2008  Academy of Economic “B.A. CenovSvishtov, Bulgaria

      MBA-European Diploma in Management |Finances| Accounting sciences |Human resources |Controlling

2005-2007 Academy of Economic “B. A. CenovSvishtov, Bulgaria
      BBA-European Diploma in Management Science,

2000-2003  Academy de Nice | Hotelier school of Nice, France

      BTS Hôtellerie-Restauration Option A (Management and Marketing in hotels and restaurants),

1998-2002  International College Albena resort, Bulgaria

      College International Diploma in Marketing and Management in tourism,

1992  Professional driving license-level C

1989-1992  High school at Dobrich

Bulgarian

Native

French

Expert

Russian

Intermediate

English

Intermediate

Spanish

Beginner

German

Beginner

 

  EMPLOYMENT

2008  Maître d’hôtel-RIU|Spain Evrica 4* at Sunny Beach, Bulgaria |En Buffet-All Inclusive

2007  Restaurant Manager-Prima 2* and Old Light House 2*at Golden Sands, Bulgaria |A la Carte,Bars.

2006  Trade Manager-Graffiti 1*at Business info systems Ltd. | Bar

2005  Internship-PIERRE ET VACANCES|RESTOLEIL|France L’esscale 4*at Bordeaux, France | A la Carte, Bar, Kitchen.

2003-2005  F&B Manager-TOURISTRA|France Les Magnolias 4* at Albena PLC. , Bulgaria |En Buffet,Bars-Full board

2001-2003  Internship-La Diva 4*Lux at Isola 2000, France;      |

                                     Hôtel dIsola 1*at Isola village, France; |A la Carte, Bar, Kitchen.

                                     Lecureuil 2*at Auron, France.               |

May 2000  Maître dhôtel-AQUATOUR  Laguna Beach 3* at Albena PLC. , Bulgaria |En Buffet-Full board

Winter of 1999  Internship-Gastronomique restaurant La ferme de Mougin        | A la Carte, Kitchen.

                                                 Cabaret restaurant St.Petersburg at Cannes, France | A la Carte, Bar, Kitchen.

1997-1999  Waiter-TOURISTRA Orlov 3*;                                                  | En Buffet-Full board

                                  NECERMAN Dobrudja 4*at Albena PLC. , Bulgaria | A la Carte, En Buffet-Half board

1996  Cook  Chinese restaurants Gold Dragon at Albena resort, Berlin at Golden Sands, Bulgaria |A la Carte

1994-1995  City Bus control

1993-1994  Military service

 

  INTERESTS

Degustations F&B, Fishing, Diving, Golf, Squash, Skiing, Mountain Biking, Web 2.0 design, more...

 

  REFERENCES

Mme. C. Guillot
Owner hotel L’ecureuil 2*
G. Pompidou Bd
06660 Auron, France
Phone +33 04 23 02 72
LT1 9GL

Mr. Hristo Sirashki PhD
Course
Coordinator(Management Sciences)
Academy of Economic “B. A. Cenov

Svishtov, Bulgaria

sirashky@uni-svishtov.bg

Phone +359 887 523 235

LT2 6EK